A simple crisp bursting with sweet, juicy strawberries and tart rhubarb. Made with honey, oats and yogurt, this crisp is more healthy than most. That said, please serve it with vanilla ice cream for dessert (or yogurt for breakfast)!
Ingredients: INGREDIENTS Strawberry-Rhubarb Filling: 1 pound strawberries, hulled and sliced into s...
This banana cake recipe is the best! It’s fluffy and moist, infused with banana flavor, and so easy to make. Topped with luscious cream cheese frosting, this banana cake will become your family’s favorite. Recipe yields one 9″ square or round cake; see final recipe note on how to double this recipe for a large 9×13″ cake or layer cake.
Ingredients: INGREDIENTS Banana Cake ⅓ cup melted coconut oil or extra-virgin olive oil or high q...
This easy no-bake pumpkin dessert recipe will be a hit at your Thanksgiving table! It’s made with real pumpkin, Greek yogurt, cream cheese (1 block total), and maple syrup. Recipe yields 8 small desserts, and you will need 8 small glasses to contain them.
Ingredients: INGREDIENTS Pecan & Graham Cracker Topping ⅓ cup pecan halves 2 graha...
This wholesome gingerbread cake is topped with rich cream cheese frosting. It’s the perfect holiday treat. Recipe yields 9 slices of cake.
Ingredients: INGREDIENTS Cake 1 ⅔ cups white whole wheat flour or regular whole wheat flour 1 &frac1...
This wholesome, honey-sweetened apple crisp is covered in an irresistible oat, almond meal and pecan topping. This dessert is perfect for the holidays! This recipe yields about 8 modest servings.
Ingredients: INGREDIENTS Apple filling 2 ¼ pounds Granny Smith apples (about 5 large or 7 smal...
This decadent chocolate cherry cake is made healthier with whole wheat flour and fresh cherries. It’s vegan, too, but you don’t have to tell!
Ingredients: Ingredients 1 ½ cups whole wheat pastry flour ⅓ cup unsweetened cocoa powder 1 te...
This amazing blueberry crisp recipe is the perfect summertime dessert! It’s easy to make with blueberries, maple syrup, lemon, oats and almonds. It’s gluten free, too! Recipe yields 6 to 8 servings (a lot!).
Ingredients: INGREDIENTS Lemon blueberry filling 2 pounds blueberries (that’s 32 ounces,...
This carrot cake recipe will become your new favorite! This moist and delicious carrot cake is easy to make with basic, wholesome ingredients. It’s the best! Recipe yields one double-layer 9″ cake
Ingredients: INGREDIENTS 2 cups whole wheat pastry flour or all-purpose flour 1 ½ cups white whole...
This maple-sweetened, gluten-free almond cake topped with roasted strawberries and rhubarb is a simple springtime dessert! Recipe yields one 9-inch cake, enough for 8 slices.
Ingredients: Ingredients Cake 2 cups (8 ounces) almond flour or almond meal, firmly packed into measurin...
This delicious gluten-free almond cake recipe is easy to make and naturally sweetened. Top with yogurt and fresh berries for a party-worthy cake! Recipe yields one 9-inch cake, enough for 8 slices.
Ingredients: INGREDIENTS Cake 2 cups firmly packed almond meal or almond flour (8 ounces), plus extra fo...