Gluten Free Blueberry Lemon Yogurt Pancakes
Breakfast
Sweet and tangy blueberry lemon yogurt pancakes made with oat flour, so they are gluten free.
Ingredients: INGREDIENTS ⅔ cup plain yogurt* 2 tablespoons butter, melted ½ teaspoon ...
SHOP MORE, EARN MORE!
Earn 2% in QG Points on all your purchases and use your points whenever you like.
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THIS WEEK'S FLYER
Check out this week's specials in our produce, deli, dairy, bakery and grocery departments.
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NATURAL NUTRITION
Healthy food options as a natural approach to good nutrition. Learn more about our upcoming events.
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We strive to provide our valued consumers with a fresh perspective on the shopping experience; not only with our unique shopping atmosphere, but with our broad selection of local and imported products of highest quality and peak freshness.
Produce • Deli • Dairy • Grocery • Bakery
Proudly Okanagan
Quality Greens was Okanagan born and raised! Started in 1995, our company has always been proud to be owned and operated exclusively in the Okanagan. Being in the Okanagan has given us the opportunity to partner with many local suppliers – from fresh fruit and vegetables to cheese, bread and grocery items.
Quality Occasions
Gourmet Goodie Bags, Fruit Boxes and Party Platters
"Natural Nutrition” is the way Quality Greens approaches food. We want our shoppers to make smart food decisions that keep them healthy the natural way! Lisa Aschenbrenner works with Quality Greens to provide helpful tips, nutritional guidance and great recipe ideas to promote “Natural Nutrition".
THIS WEEK'S RECIPE BOX
Looking to cook something new this week? Try these.
Vegan Banana Nut Scones
Breakfast
Hearty banana pecan scones made with coconut oil and whole wheat flour.
Ingredients: INGREDIENTS Scones 1 cup raw pecans or walnuts 2 cups white whole wheat flour&n...
Pasta e Fagioli (Italian Pasta and Beans)
Entrees
Pasta e fagioli means “pasta and beans” in Italian—this recipe is much more than that! This hearty vegetarian stew is full of irresistible fresh flavor. It’s vegan, too, as long as you don’t top it with cheese. Recipe yields 6 bowls or 8 cups of soup.
Ingredients: INGREDIENTS 4 tablespoons extra-virgin olive oil, divided 1 medium-to-large yellow onio...
We proudly provide fresh, quality produce for all your wholesale needs. Whether you are a restaurant, cafe, winery, caterer or event planner. Okanagan Quality Wholesale will provide you with the freshest produce to fit your needs.