Recipes

Garlic Parmesan Spaghetti Squash

Entrees

Looking for a simple, cozy dish that’s big on flavour and light on effort?  This Garlic Parmesan Spaghetti Squash is the perfect answer! Roasted to tender perfection and tossed with garlicky goodness, a sprinkle of Parmesan, and fresh parsley, it’s a wholesome meal or side that’ll keep you coming back for more. Let’s dig in!

Ingredients:  1 medium spaghetti squash 2 tablespoons olive oil 3 cloves garlic, minced 1/4 cup grated Pa...

Stuffed Acorn Squash

Entrees

This hearty and colourful stuffed acorn squash is packed with protein-rich quinoa, sweet bell peppers, and cozy spices.  It’s the ultimate comfort food for chilly fall or winter nights—and the fun part? You get to eat the bowl!

Ingredients:  2 medium acorn squashes, halved and seeds removed 1 cup cooked quinoa 1 red, yellow or orange ...

Roasted Tomato & Feta Pasta

Entrees

This cozy baked pasta dish highlights the sweetness of roasted tomatoes on the vine, balanced with creamy feta and aromatic herbs. Pro Tip: Add roasted chicken, shrimp, or sautéed mushrooms for extra protein and heartiness!

Ingredients:  1.5 lbs tomatoes on the vine (about 6-8 small tomatoes), left whole or halved if large 1 block (7...

Roasted Carrot & Ginger Soup

This carrot ginger soup is vibrant, cozy, and packed with natural sweetness and warmth, thanks to the carrots and a hint of spice. It’s a perfect way to brighten up a grey day while enjoying a dish that’s as nourishing as it is delicious.

Ingredients:  2 lbs carrots, peeled and chopped 2 tbsp olive oil 1 medium onion, diced 2 garlic cloves, m...

Parmesan Baked Rutabaga

Sides

This Parmesan Baked Rutabaga is a cozy, tasty twist on root veggies. The rutabaga bakes up golden and crispy, with a cheesy garlic and paprika seasoning that makes it irresistibly savoury. It’s an easy side dish that’s sure to bring warm, fall flavours to your table!

Ingredients:  1 large rutabaga, peeled and cut into thin wedges or rounds 2 tablespoons olive oil ½ c...

Scalloped Potatoes

Sides

Nothing says comfort food quite like a warm dish of scalloped potatoes, layered with creamy sauce and baked until golden. This recipe combines tender potatoes, a rich, garlicky sauce, and a hint of thyme to create a side dish that’s both cozy and impressive!

Ingredients:  4 large russet potatoes, peeled and thinly sliced 2 cups heavy cream (or milk for lighter version...

Potato and Leek Soup

Soups

Warm up on a cool fall day with this simple potato and leek soup. Creamy potatoes, tender leeks, and a hint of garlic make for a light but satisfying dish. Perfect for chilly evenings, it's cozy, healthy, and easy to make!

Ingredients:  2 large leeks, white and light green parts only, thinly sliced 4 medium Russet potatoes, peeled a...

Roasted Beet Salad with Goat Cheese & Apples

Salads

Looking for a fresh, flavourful salad with a fall twist? This roasted beet and apple salad with creamy goat cheese and a tangy balsamic dressing is the perfect blend of sweet, savoury, and crunchy! It’s easy to make, wholesome, colourful, and packed with flavour!

Ingredients:  3 medium beets, cubed 1 apple (Granny Smith or Honeycrisp), thinly sliced 100g goat cheese, cr...

Braised Red Cabbage with Apples

Sides

This simple recipe brings together sweet apples, tangy vinegar, and warm spices for a cozy fall side dish. Enjoy the sweet and tangy flavours of the season!

Ingredients:  1 medium red cabbage, thinly sliced 2 apples, peeled, cored, and sliced 1 medium onion, thinly s...

Mashed Yams with Candied Pecans

Sides

This mashed yam dish is simpler and quicker than a traditional yam casserole but still full of cozy, seasonal flavours. Naturally sweet yams with a little cinnamon have that sweet fall flavour we love. But the real magic? The crunchy, homemade candied pecans on top add a delightful texture and sweetness that take this dish to the next level. It’s an easy yet indulgent side that pairs beautifully with any holiday spread!

Ingredients:  4 large yams, peeled and cubed 4 tbsp unsalted butter 1/4 cup heavy cream (or milk for a lighter v...

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