Mango, Black Bean & Avocado Salad

Ingredients

• 3 ripe but firm avocados, peeled & cubed
• 3 tbsp lime juice, divided
• 2 ripe but firm mangos, peeled & cubed
• 1 jalapeno, seeded and finely chopped
• 1 tsp grated lime zest
• 2 tbsp chopped cilantro plus garnish
• 1/2 tsp sea salt
• 1/4 tsp freshly ground black pepper
• 1/4 tsp sugar
• 3 tbsp extra-virgin olive oil
• 1 can black beans, rinsed & drained

Directions

1. Gently toss avocado with 1 tbsp of lime juice in a medium bowl.
2. Add mango and jalapeno and gently toss to combine. Set aside.
3. Whisk together remaining 2 tbsp lime juice, zest, cilantro, salt, pepper and sugar in a large bowl.
4. Whisk in oil until thoroughly combined to make a thick dressing.
5. Add avocado mixture and black beans and toss gently.
6. Spoon salad onto plates, garnish with cilantro and serve immediately.

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