This Father’s Day give dad what he really wants! This Peanut Butter Pie will earn you a standing ovation (and possibly favourite child status for life). With a crunchy chocolate cookie crust, a creamy peanut butter filling and a showy salty, crunchy chocolate top, this dessert is the perfect “something sweet” for any celebration.
Ingredients: For the Crust 1 1/3 cups Oreo crumbs (or crushed chocolate wafers) 1/3 c...
Although these cupcakes are made with whole wheat flour and significantly less butter and sugar than most, they make delicious, celebration-worthy late summer treats. Top each cupcake with a dollop of homemade, honey-sweetened whipped cream and enjoy!
Ingredients: 2 ½ cups whole wheat pastry flour 1 tablespoon baking powder ½ cup ...
Super creamy Greek yogurt popsicles swirled with jammy, roasted raspberries and blueberries. Sweetened with honey, these are all natural, delicious summer treats.
Ingredients: 12 ounces (two small containers) small berries, like blueberries and raspberri...
Crazy delicious chocolate chip blondies recipe with toasted pecans. Made with coconut sugar and whole wheat flour, so they’re healthier than most, too! Recipe yields 12 large or up to 24 small blondies, depending on how you slice them.
Ingredients: 1 ½ cups white whole wheat flour or regular whole wheat flour 1 ½ teaspoo...
This no-bake Greek yogurt tart recipe looks impressive, but it’s very easy to make and nutritious, too! I topped mine with raspberries and strawberries, but use any fresh fruit you’d like. Recipe yields one 9-inch tart (6 slices).
Ingredients: For the crust 2 cups raw pecans 10 Medjool dates, soaked in warm...
This delicious pecan pie is sweetened with maple syrup! This pecan pie recipe doesn’t use corn syrup or refined sugar, and it’s so easy to make. Recipe yields one 9″ pie.
Ingredients: INGREDIENTS 1 single-crust pie dough 1 ¾ cups pecan halve...
This chocolate bark recipe is so easy to make, and ready in a hurry! I typed up my favorite dark chocolate trail mix chocolate bark recipe below. Use this technique and change it up using the ideas provided within the post. Recipe yields about 25 pieces.
Ingredients: INGREDIENTS 12 ounces quality chocolate chips or chopped chocolate (I l...
These make a wonderful, quick and pretty darn healthy dessert. They’re also delicious for breakfast with a big dollop of vanilla Greek yogurt. You could also top them with vanilla bean ice cream or maple-sweetened whipped cream. Feel free to gussy them up with a sprinkle of lemon zest. No matter how you eat them, you’re going to love them!
Ingredients: INGREDIENTS 4 D’Anjou pears or Gala apples Scant ½ ...
A simple crisp bursting with sweet, juicy strawberries and tart rhubarb. Made with honey, oats and yogurt, this crisp is more healthy than most. That said, please serve it with vanilla ice cream for dessert (or yogurt for breakfast)!
Ingredients: INGREDIENTS Strawberry-Rhubarb Filling: 1 pound strawberries, hulled and sliced into s...
This banana cake recipe is the best! It’s fluffy and moist, infused with banana flavor, and so easy to make. Topped with luscious cream cheese frosting, this banana cake will become your family’s favorite. Recipe yields one 9″ square or round cake; see final recipe note on how to double this recipe for a large 9×13″ cake or layer cake.
Ingredients: INGREDIENTS Banana Cake ⅓ cup melted coconut oil or extra-virgin olive oil or high q...
