A simple vegan pasta that requires simple ingredients and just 30 minutes! A creamy butter- and dairy-free white sauce is infused with lemon and roasted garlic.
Ingredients: 1 bunch asparagus, trimmed and washed Sea salt and black pepper 2 lemons Olive oil 3-4 large...
Dress up this favourite sandwich by roasting some mushrooms and onions to make the gouda great!
Ingredients: 8 ounces mushrooms, sliced 1 medium onion, sliced (the sweeter the better) 2 tablespoons olive o...
Cheese-less pizza??? Come on - give it a shot! With all of these amazing flavours on this pizza, you won't even miss the cheese.
Ingredients: 1 pizza dough 2 tablespoons olive oil, plus more for brushing dough 3 cloves garlic 8 baby bel...
This tasty dish is full of protein and the goodness of turmeric and a snap to put together!
Ingredients: 2 teaspoons olive oil 1 medium shallot minced 1 clove garlic minced 1 medium zucchini dice...
So quick, easy and healthy! Bursting with flavour, enjoy this dish as a side with your protein or all by itself!
Ingredients: 1/2 tablespoon olive oil 3 garlic cloves, chopped 3/4 lb grape tomatoes, cut in half pinch red...
This is a tried, test and loved turkey brine recipe for all your special occasions!
Ingredients: 7 L water 1 1/2 C sea salt 3 tbsp. minced garlic 1 tbsp. ground black pepper 1/4 C Worcester...
These wraps have a unique lemon and parsley sour cream spread to really highlight all of the flavours.
Ingredients: 8 ounces sliced mushrooms 1 cup grape tomatoes 2 cups broccoli florets ½ medium onion, ...
Enjoy the crunch of the chard stems and pine nuts with the soft wilted leaves and protein-packed white beans in this quick and easy recipe. Make it gluten-free with brown rice pasta.
Ingredients: 6 oz pasta (or brown rice pasta) 1 teaspoon olive oil 4-5 chard leaves, stems diced, leaves...
A light and tasty dish full of beautiful colours and lots of vitamin C!
Ingredients: Mandarin Orange Salsa Ingredients: 2 mandarin oranges in segments 2 Tbsp. chopped red bell p...
A boldly flavored pizza with caramelized onions in a reduced balsamic vinegar, topped with mozzarella and Brussels sprouts.
Ingredients: Balsamic red onions 1 to 2 tablespoons olive oil 2 medium or 1 extra-large red onion Pinch...
