Add a touch of seasonal warmth to your table with this Sweet Potato & Apple Bake! Packed with warm spices, honey-glazed pecans, and tender chunks of yams and tart apples, it’s the perfect side dish for a festive meal or a comforting weeknight dinner.
Ingredients: 3 pounds yams—about 4 large 1 cup roughly chopped pecans 2 tablespoons unsalted butter ...
Looking for a simple, cozy dish that’s big on flavour and light on effort? This Garlic Parmesan Spaghetti Squash is the perfect answer! Roasted to tender perfection and tossed with garlicky goodness, a sprinkle of Parmesan, and fresh parsley, it’s a wholesome meal or side that’ll keep you coming back for more. Let’s dig in!
Ingredients: 1 medium spaghetti squash 2 tablespoons olive oil 3 cloves garlic, minced 1/4 cup grated Pa...
This hearty and colourful stuffed acorn squash is packed with protein-rich quinoa, sweet bell peppers, and cozy spices. It’s the ultimate comfort food for chilly fall or winter nights—and the fun part? You get to eat the bowl!
Ingredients: 2 medium acorn squashes, halved and seeds removed 1 cup cooked quinoa 1 red, yellow or orange ...
This cozy baked pasta dish highlights the sweetness of roasted tomatoes on the vine, balanced with creamy feta and aromatic herbs. Pro Tip: Add roasted chicken, shrimp, or sautéed mushrooms for extra protein and heartiness!
Ingredients: 1.5 lbs tomatoes on the vine (about 6-8 small tomatoes), left whole or halved if large 1 block (7...
This carrot ginger soup is vibrant, cozy, and packed with natural sweetness and warmth, thanks to the carrots and a hint of spice. It’s a perfect way to brighten up a grey day while enjoying a dish that’s as nourishing as it is delicious.
Ingredients: 2 lbs carrots, peeled and chopped 2 tbsp olive oil 1 medium onion, diced 2 garlic cloves, m...
This Parmesan Baked Rutabaga is a cozy, tasty twist on root veggies. The rutabaga bakes up golden and crispy, with a cheesy garlic and paprika seasoning that makes it irresistibly savoury. It’s an easy side dish that’s sure to bring warm, fall flavours to your table!
Ingredients: 1 large rutabaga, peeled and cut into thin wedges or rounds 2 tablespoons olive oil ½ c...
Nothing says comfort food quite like a warm dish of scalloped potatoes, layered with creamy sauce and baked until golden. This recipe combines tender potatoes, a rich, garlicky sauce, and a hint of thyme to create a side dish that’s both cozy and impressive!
Ingredients: 4 large russet potatoes, peeled and thinly sliced 2 cups heavy cream (or milk for lighter version...
Warm up on a cool fall day with this simple potato and leek soup. Creamy potatoes, tender leeks, and a hint of garlic make for a light but satisfying dish. Perfect for chilly evenings, it's cozy, healthy, and easy to make!
Ingredients: 2 large leeks, white and light green parts only, thinly sliced 4 medium Russet potatoes, peeled a...
Looking for a fresh, flavourful salad with a fall twist? This roasted beet and apple salad with creamy goat cheese and a tangy balsamic dressing is the perfect blend of sweet, savoury, and crunchy! It’s easy to make, wholesome, colourful, and packed with flavour!
Ingredients: 3 medium beets, cubed 1 apple (Granny Smith or Honeycrisp), thinly sliced 100g goat cheese, cr...
This simple recipe brings together sweet apples, tangy vinegar, and warm spices for a cozy fall side dish. Enjoy the sweet and tangy flavours of the season!
Ingredients: 1 medium red cabbage, thinly sliced 2 apples, peeled, cored, and sliced 1 medium onion, thinly s...
